An Oakland restaurant owner says he has been fighting for more than a year to recover tens of thousands of dollars in missing ...

A longtime, family-owned Adams County restaurant was temporarily closed after suffering an electrical fire on Oct. 8, 2025, ...

The TurboChef is enjoying a fresh wave of adoption at restaurant chains, from upstarts like Cava to stalwarts like Chili’s.

Cuts to VAT for the hospitality industry could save pubs and restaurants from closure, a business owner has said. Daniel Bond ...

U.S. restaurant chains including Starbucks Corp and Taco Bell parent Yum Brands Inc could show a sales recovery as consumers resume normal activities, but higher wages, commodity and COVID-19-related ...

Mark Martin's family restaurant weathered two world wars, the Dust Bowl, and the Great Depression, serving up heaping plates of hand-battered fried chicken, mashed potatoes and creamed corn to a ...

Brinker International's operational improvements and cost management efforts are driving margin expansion and profitability.

After a decade in business, First & Oak restaurant in Solvang is closing its doors. The announcement came in an Instagram ...

Marcos Murillo, an immigrant from Michoacán, Mexico, fulfilled his American dream by becoming the owner of Tapa the World restaurant in Sacramento, overcoming numerous challenges along the way.

Rudy's Prime Steakhouse in Clarkston is celebrating its one year anniversary with a deal on Creekstone Farms filet.

Coeur opened in August 2023 at 330 W. Nine Mile Road, taking over the space that had been occupied by Italian restaurant ...

Tommy Patrick, owner of the Ballard Cut restaurant and bar in Seattle, once operated three restaurants in the Ballard ...